Lunch-n-Learn: Florida's Cottage Food Law - Starting a Home-based Food Business

The FSBDC at UWF is presenting a Lunch & Learn on Wednesday, September 3rd from Noon - 1:00 p.m. entitled ''Cottage Food: Starting a Home-based Food Business''. Do you want to sell your home-made baked goods, candies, preserves and more to the general public? If so, you don't want to miss this seminar! Participants will gain knowledge on the types of foods that can be produced from their home kitchen; the licensing & labeling requirements; and how the products can be sold. No cost for this workshop. Pre-registration is recommended. Attendees are encouraged to bring their own lunch. For further information, or to register call 850-474-2528 or go to our website (www.sbdc.uwf.edu). Presenter: Dorothy C. Lee, CFCS, Family & Consumer Sciences Agent, UFL/IFAS – Escambia County